Murg Tikka is a popular Indian dish that features tender pieces of chicken marinated in a blend of aromatic spices and yogurt. The marinade typically includes ingredients like ginger, garlic, coriander, cumin, turmeric, and chili powder, which infuse the chicken with rich flavors. Once marinated, the chicken is skewered and grilled or baked, producing a delightful char and smoky undertones. Murg Tikka can be served as a delicious appetizer or main course, often accompanied by mint chutney, lemon wedges, and a side of fresh salad. Its succulent texture and bold seasoning make it a favorite in Indian cuisine, perfect for gatherings and festive occasions. Whether enjoyed on its own or as part of a larger meal, Murg Tikka is a culinary delight that showcases the vibrant flavors of Indian spices.